Tuesday, January 24, 2012

New Orleans

New Orleans
Bonifacio High Street
Resorts World

Stumbled upon this restaurant in BGC with my sister. Tasted their nachos and just had to keep on coming back for more!


 The Mississippi Seafood Chowder - Manila clams, smoked bacon, potatoes, cream, seafood broth

 Mardi Gras Nachos - BEST NACHOS EVER!!

Forgot what this is called. I think croquettes.

Salad

New Orlean's Famous Baby Back Ribs - Served with same ol' dirty rice and slaw. YUM!

Baked and Blackened Chicken

Black pasta with clams. At first it tasted weird. But I learned to love it! Different take on pasta. :) They should lessen the garlic a bit.

 Shrimp poppers - love it coz it's crispy. 

Forgot this as well. Their menu online is not updated either. But Chuck and I love this pasta! We ate it for dinner one time. SOLVED!

 Bananas Foster Cheesecake - Graham crusted cheesecake, caramelized bananas, banana liquer and rum

Verdict:
- Price is good for serving and taste
- We never fail to order the nachos! MUST TRY! :)
- There ribs are decent. You can order one full slab for three people already.

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